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The app securely connects to hospital information systems and CBORD’s food and nutrition systems to ensure patients only view foods appropriate for their diet order and food allergies. The CBORD Patient app also helps limit personal interactions for social distancing.
Use the latest technology to automate the complexities of safely feeding your patients. With CBORD, you get powerful clinical tools that make it easy to ensure safety and compliance with prescribed diets.
To add precision to the workflow of hotel-style room service, CBORD offers Tray Monitor so hospitals can monitor the progression of a meal order from the time a ticket is printed in the kitchen until the food tray is delivered to the patient.
Requirements and circumstances change from facility to facility—sometimes from nursing unit to nursing unit—so some ordering methods might be more appropriate than others for a given situation. CBORD gives you the ability to offer patients and residents the best meal ordering options for their needs and the flexibility to change at any time.
Whether your hospital serves 50 or 5,000 patients with on-demand room service or a traditional tray line, CBORD’s solutions help you manage multiple diet orders, meet individual nutritional requirements, and ensure patient safety and regulatory compliance for every meal you serve, every time.
With room service, tray management can become complicated. Find out how a high-tech tray management solution can boost patient satisfaction.
At CBORD, we understand that patient engagement has a powerful impact on wellness and satisfaction. That’s why CBORD designs technology solutions to reduce the time employees spend on paperwork and repetitive tasks, so they have more time to focus on engaging patients in their own wellness.
Add convenience to the workday by letting staff use their ID card or mobile credential throughout the hospital for purchases at your dining venues, gift shops, c-stores, vending machines, and more. Support social distancing, drive revenue, simplify break times, and improve satisfaction.
Operate a lean, agile foodservice program with an integrated, leading-edge technology solution. Use smart tools for everything from menu and recipe planning to nutrition analysis, food production, inventory management, and more.
Security and access control require a mix of precision and flexibility on a healthcare campus. Use one cohesive system for a complete view of your security operations, allowing you to monitor and manage all access, privileges, and transactions in real-time.
Manage the complexities of safely feeding patients with smart tools and leading-edge technology. Provide a personalized meal ordering experience that ensures compliance and patient safety for every meal you serve, every time.